Desserts made from coconuts are quite popular in Guangzhou. They are not only refreshing but also nourishing. 

This video features coconut desserts produced by Yuyelin Dessert House (玉椰林), a time-honored brand founded in 1979. 

It insists on using freshly squeezed coconut juice to make desserts and serving them in coconut shells. 

The coconut desserts are so tasty and appealing that even 400 pieces can be sold in one day. 

Full text of the video transcript:

I've repeatedly visited here for decades, from childhood to adulthood. It's a time-honored brand worthy of its reputation.

I came over from Shaanxi province just to try its desserts.

I am very confident about our own products. If our desserts don't taste good, how can we attract repeat customers for decades?

I am the second-generation heir of the Yuyelin Dessert House. Since I was 20 years old，I've been helping my mother with this House. Now more than 40 years have passed.

When the business is good, we can sell 300 to 400 coconut desserts a day, being resented for dumping so many coconut shells.

Even if all places are occupied, customers still keep coming. Some enjoy the desserts while window shopping, some just eat outside the House, not bothering squatting down when tired.

We've been using freshly squeezed coconut juice all the time. If you go to other restaurants, you won't be able to taste this flavor.  

Address: No. 359, Renminzhong Road, Liwan District, Guangzhou

Translated by Zhong Shuyi (intern), Lyu Yun
Supervised and Edited by Lyu Yun
Videographers: Zhang Rui, Liang Ying
Video editors: Zhong Shuyi (intern), Zhen Zhiliang
Source: Douyin account of Gourmet Guide (Meishi Daoba, 美食导报）